{"id":2033,"date":"2026-07-01T11:22:16","date_gmt":"2026-07-01T11:22:16","guid":{"rendered":"https:\/\/restaurantegiulia.com\/carta\/begona-jovellar-3rd-year-do-ribera-del-duero-100-tempranillo-12-months-in-oak-her-first-signature-wine-following-her-career-at-vega-sicilia\/"},"modified":"2026-07-01T11:22:16","modified_gmt":"2026-07-01T11:22:16","slug":"begona-jovellar-3rd-year-do-ribera-del-duero-100-tempranillo-12-months-in-oak-her-first-signature-wine-following-her-career-at-vega-sicilia","status":"publish","type":"carta-giulia","link":"https:\/\/restaurantegiulia.com\/en\/carta\/begona-jovellar-3rd-year-do-ribera-del-duero-100-tempranillo-12-months-in-oak-her-first-signature-wine-following-her-career-at-vega-sicilia\/","title":{"rendered":"BEGO\u00d1A JOVELLAR 3rd YEAR – DO RIBERA DEL DUERO – 100% Tempranillo – 12 months in oak – Her first signature wine following her career at Vega Sicilia"},"content":{"rendered":"","protected":false},"featured_media":0,"template":"","categoria-carta-giulia":[48],"class_list":["post-2033","carta-giulia","type-carta-giulia","status-publish","hentry","categoria-carta-giulia-red-wines"],"_links":{"self":[{"href":"https:\/\/restaurantegiulia.com\/en\/wp-json\/wp\/v2\/carta-giulia\/2033","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/restaurantegiulia.com\/en\/wp-json\/wp\/v2\/carta-giulia"}],"about":[{"href":"https:\/\/restaurantegiulia.com\/en\/wp-json\/wp\/v2\/types\/carta-giulia"}],"wp:attachment":[{"href":"https:\/\/restaurantegiulia.com\/en\/wp-json\/wp\/v2\/media?parent=2033"}],"wp:term":[{"taxonomy":"categoria-carta-giulia","embeddable":true,"href":"https:\/\/restaurantegiulia.com\/en\/wp-json\/wp\/v2\/categoria-carta-giulia?post=2033"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}